| Seasonal amuse | |
| |
| Kutchan sweet potato pottage | Chofuku Farm |
| |
| Hakodate yellowtail Niseko daikon | Wild grape sauce, LaLaLa Farm Daikon |
| |
| Hakko paprika braised octopus | Kimizu sauce, Kitamurasaki crackers |
| |
| Kitaakari lily bulb bnocchi | Grilled potato butter, Roated tea |
| |
| Main | |
| Roast wild venison | Sorachi urausu |
| |
| Dessert | |
| Please choose from the following options | 1. Snowball (Mikan confiture, Sansho pepper, Shikerepe, Cream cheese, White chocolate powder snow) |
| 2. Annupuri (Niseko yogurt mousse, Yuzu, Vanilla, Walnut merinague, Bay leaf ice cream, Apple compote) |
