Restaurants
Filter: Sushi, Sashimi & Seafood
Staff Pick

An Dining
Locally-sourced fine Japanese dining in genius Head Chef Shinichi Maeda's innovative shin-nihonshoku style.

Crab Dining Kanon
Course dinners with crab as the main course, local vegetables and Japanese saké pairings.

Ezo Seafoods
Fresh and high quality seafood served in a cosy lower village restaurant. A favorite Niseko-Hirafu experience not to be missed.